Mandarin-Almond Salad

Name: Mandarin-Almond Salad
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 6
Cuisine: Global
Ingredients: 312 grams mandarin oranges, drained; 1 Tbsp minced fresh parsley; 2 liters bunch green leaf lettuce, torn; 0 teaspoons pepper; 3 drops hot pepper sauce; 1 smalls red onion, thinly sliced; 2 Tbsps red wine vinegar; 1 teaspoons salt; 118 milliliters slivered almonds; 59 milliliters sugar; 1 Tbsp sugar; 59 milliliters vegetable oil

Need a gluten free and vegan side dish? Mandarin-Almond Salad could be an amazing recipe to try. This recipe covers 12% of your daily requirements of vitamins and minerals. One serving contains 210 calories, 3g of protein, and 14g of fat. This recipe serves 6. If you have mandarin oranges, salt, leaf lettuce, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 25 minutes.

Instructions

Place almonds and 1/4 cup sugar in a small saucepan over medium heat. Cook, stirring constantly, 10 minutes or until sugar coats almonds and turns golden.

Ingredients you will need

Almonds