Mama Mirabella's Ham and Cheese Ravioli

Name: Mama Mirabella's Ham and Cheese Ravioli
Prep time: 36 min
Cook time: 36 min
Total time: 36 min
Yield: 8
Cuisine: Mediterranean, Italian, European
Ingredients: 1 teaspoon black pepper; 454 grams sliced cooked ham, chopped; 1 egg beaten with 2 tablespoons water, reserved in small bowl; 2 eggs, beaten; 59 milliliters chopped flat-leaf parsley; 3 cloves garlic, minced; 118 milliliters Parmesan cheese; 1 teaspoon salt, plus more for cooking water; 454 grams domestic Swiss cheese, sliced and chopped; 1 package wonton wrappers

The recipe Mama Mirabella's Ham and Cheese Ravioli could satisfy your Mediterranean craving in approximately 36 minutes. One serving contains 489 calories, 35g of protein, and 22g of fat. For $2.59 per serving, you get a main course that serves 8. Head to the store and pick up domestic swiss cheese, ham, garlic, and a few other things to make it today. To use up the wonton wrappers you could follow this main course with the Mini Apple Pies in Wonton Wrappers as a dessert.

Instructions

Mix ham, cheese, garlic, parsley, salt, pepper, eggs, and Parmesan in a medium bowl until well mixed.

Ingredients you will need

Parmesan

Parsley

Cheese

Garlic

Pepper

Egg

Salt

Ham

Equipment you will use

Bowl

On a dry cutting board, place 1 wonton wrapper. Use 3/4 to 1 teaspoon of filling and brush the edges of the wrapper with egg/water mixture.

Ingredients you will need

Water

Egg

Equipment you will use

Cutting Board

Place a second wonton wrapper on top and press edges to seal, pushing out any air bubbles. Use ravioli cutter to trim edges or leave in a square.

Ingredients you will need

Ravioli

Bring a large pot of water to a gentle boil.

Ingredients you will need

Water

Equipment you will use

Pot

Add salt, to taste, after it begins to boil. Gently place ravioli into the water and return to a gentle boil until ravioli rise to the top, about 4 to 6 minutes. Use spider or slotted spoon to remove ravioli from the water and serve with your favorite gravy, or serve with butter and grated Parmesan. Enjoy!

Ingredients you will need

Parmesan

Ravioli

Butter

Gravy

Water

Salt

Equipment you will use

Slotted Spoon

Equipment

Ingredients

Servings:

1teaspoon

black pepper 454grams

sliced cooked ham, chopped 1

egg beaten with 2 tablespoons water, reserved in small bowl 2

eggs, beaten 59milliliters

chopped flat-leaf parsley 3cloves

garlic, minced 118milliliters

Parmesan cheese 1teaspoon

salt, plus more for cooking water 454grams

domestic Swiss cheese, sliced and chopped 1package

wonton wrappers

Recommended wine: Chianti, Trebbiano, Verdicchio

Italian on the menu? Try pairing with Chianti, Trebbiano, and Verdicchio. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. The Casaloste Chianti Classico Riserva with a 4.4 out of 5 star rating seems like a good match. It costs about 28 dollars per bottle.