Low Fat Buttermilk Ranch Dressing

Name: Low Fat Buttermilk Ranch Dressing
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 8
Cuisine: Global
Ingredients: 2 teaspoons chopped fresh chives; 2 teaspoons chopped fresh dill; 2 teaspoons chopped fresh parsley; 1 teaspoon garlic powder; 315 milliliters low-fat buttermilk; 158 milliliters low-fat mayonnaise; 158 milliliters low-fat sour cream; 1 teaspoon onion powder; 0 teaspoons pepper; 1 teaspoon salt

Low Fat Buttermilk Ranch Dressing could be just the gluten free and lacto ovo vegetarian recipe you've been looking for. This recipe serves 8. One portion of this dish contains around 2g of protein, 7g of fat, and a total of 89 calories. If you have cream, dill, buttermilk, and a few other ingredients on hand, you can make it. It works best as a side dish, and is done in roughly 50 minutes.

Instructions

Whisk together the buttermilk, mayonnaise, and sour cream in a bowl. Stir in the garlic powder, onion powder, chives, dill, parsley, salt, and pepper. Cover and refrigerate at least 30 minutes before serving.

Ingredients you will need

Garlic Powder