Low Carb Jambalaya
You can never have too many Creole recipes, so give Low Carb Jambalayan a try. One serving contains 421 calories, 41g of protein, and 23g of fat. This recipe serves 6. It works well as a rather pricey main course. Head to the store and pick up canned tomatoes, olive oil, zucchini, and a few other things to make it today. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. From preparation to the plate, this recipe takes around 15 minutes. It is a good option if you're following a gluten free diet.