Lone Star Brisket in Chili Sauce and Beer

Name: Lone Star Brisket in Chili Sauce and Beer
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Jewish
Ingredients: 2 kilograms beef brisket, trimmed; 340 grams beer; 2 ribs celery ribs, chopped; 340 grams chili sauce; 2 garlic cloves, minced; 1 teaspoon pepper; 2 mediums red onions, thinly sliced and seperated into rings; 3 teaspoons seasoned salt; 59 milliliters water

Lone Star Brisket in Chili Sauce and Beer might be just the main course you are searching for. One serving contains 510 calories, 60g of protein, and 21g of fat. This gluten free and dairy free recipe serves 8. Head to the store and pick up beef brisket, water, celery, and a few other things to make it today. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert. It is perfect for The Super Bowl. It is a rather expensive recipe for fans of Jewish food. From preparation to the plate, this recipe takes roughly 45 minutes.