Linguine With Cauliflower And Brown Butter

Name: Linguine With Cauliflower And Brown Butter
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 4
Cuisine: Global
Ingredients: 7 Tbsps butter; 1 kilograms medium cauliflower , cut into florets; 4 servings Coarse salt and ground pepper; 177 milliliters packaged croutons or 3 slices stale bread; 177 milliliters firmly packed coarsely chopped fresh flat leaf parsley; 177 milliliters chopped fresh parsley; 10 fresh sage leaves or 1/2 tsp dried sage; 454 grams linguine; 118 milliliters freshly grated Parmesan, plus more for serving; 1 shallot, minced

Linguine With Cauliflower And Brown Butter might be just the main course you are searching for. This recipe serves 4. One portion of this dish contains approximately 26g of protein, 25g of fat, and a total of 740 calories. If you have linguine, cauliflower, parmesan, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 40 minutes.