Lime Shrimp Rolls
Need a vegetarian hor d'oeuvre? Lime Shrimp Rolls could be an excellent recipe to try. This recipe serves 4. One serving contains 310 calories, 5g of protein, and 21g of fat. This recipe covers 10% of your daily requirements of vitamins and minerals. If you have lime wedges, lime juice, lime zest, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.
Instructions
Coarsely chop reserved shrimp from Grilled Lime Shrimp and Vegetable Rice. Stir together celery, mayonnaise, lime zest, lime juice, tarragon, and shrimp in a bowl. Stir together melted butter and garlic; spread on cut sides of hot dog buns.
Bake 7 to 8 minutes or until toasted.
Place 1 lettuce leaf in each roll; top with shrimp mixture.