Lime-Coconut Cookies
You can never have too many dessert recipes, so give Lime-Coconut Cookies a try. Watching your figure? This vegetarian recipe has 702 calories, 8g of protein, and 36g of fat per serving. This recipe serves 9. This recipe covers 13% of your daily requirements of vitamins and minerals. A mixture of baking soda, vanillan extract, granulated sugar, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes about 9 hours and 45 minutes.
Instructions
Beat first 4 ingredients at medium speed with an electric mixer until fluffy.
Add eggs, 1 at a time, beating just until blended after each addition.
Stir together flour and next 2 ingredients; gradually add to butter mixture, beating just until blended after each addition. Stir in coconut, chopped macadamia nuts, and lime zest.
Shape dough into 4 logs (about 2 inches in diameter); wrap each log in plastic wrap. Chill 8 hours to 3 days.
Cut each log into 1/4-inch-thick slices; place on parchment paper-lined baking sheets.
Bake 8 to 12 minutes or until lightly browned.
Remove from baking sheets to wire racks, and cool completely (about 20 minutes).