Lime-Coconut Cookies

Lime-Coconut Cookies
You can never have too many dessert recipes, so give Lime-Coconut Cookies a try. Watching your figure? This vegetarian recipe has 702 calories, 8g of protein, and 36g of fat per serving. This recipe serves 9. This recipe covers 13% of your daily requirements of vitamins and minerals. A mixture of baking soda, vanillan extract, granulated sugar, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes about 9 hours and 45 minutes.

Instructions

1
Beat first 4 ingredients at medium speed with an electric mixer until fluffy.
Equipment you will use
Hand MixerHand Mixer
2
Add eggs, 1 at a time, beating just until blended after each addition.
Ingredients you will need
EggEgg
3
Stir together flour and next 2 ingredients; gradually add to butter mixture, beating just until blended after each addition. Stir in coconut, chopped macadamia nuts, and lime zest.
Ingredients you will need
Macadamia NutsMacadamia Nuts
Lime ZestLime Zest
CoconutCoconut
ButterButter
All Purpose FlourAll Purpose Flour
4
Shape dough into 4 logs (about 2 inches in diameter); wrap each log in plastic wrap. Chill 8 hours to 3 days.
Ingredients you will need
DoughDough
WrapWrap
Equipment you will use
Plastic WrapPlastic Wrap
5
Preheat oven to 35
Equipment you will use
OvenOven
6
Cut each log into 1/4-inch-thick slices; place on parchment paper-lined baking sheets.
Equipment you will use
Baking PaperBaking Paper
Baking SheetBaking Sheet
7
Bake 8 to 12 minutes or until lightly browned.
Equipment you will use
OvenOven
8
Remove from baking sheets to wire racks, and cool completely (about 20 minutes).
Equipment you will use
Baking SheetBaking Sheet
DifficultyExpert
Ready In9 hrs, 45 m.
Servings9
Health Score4
Magazine