Lemon Soy Aïoli

Lemon Soy Aïoli
Lemon Soy Aïoli might be just the side dish you are searching for. One portion of this dish contains roughly 1g of protein, 2g of fat, and a total of 25 calories. This recipe serves 14. It is a good option if you're following a gluten free and vegan diet. From preparation to the plate, this recipe takes approximately 45 minutes. A mixture of garlic cloves, lemon juice, olive oil, and a handful of other ingredients are all it takes to make this recipe so yummy.

Instructions

1
Bring 2 cups water to a boil in a small saucepan.
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WaterWater
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Sauce PanSauce Pan
2
Add garlic, and cook 10 minutes.
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GarlicGarlic
3
Drain.
4
Place tofu on several layers of paper towels; cover with additional paper towels.
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TofuTofu
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Paper TowelsPaper Towels
5
Let stand 10 minutes.
6
Combine garlic, tofu, and remaining ingredients in a blender or food processor; process until smooth.
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7
Serve with fresh vegetables.
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VegetableVegetable
DifficultyHard
Ready In45 m.
Servings14
Health Score0
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