Lemon Meringue Pie

Name: Lemon Meringue Pie
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 8
Cuisine: Global
Ingredients: 2 Tbsps butter; 4 Tbsps cornstarch; 1 teaspoons cream of tartar; 4 larges egg whites; 3 egg yolks; 3 Tbsps flour; 1 teaspoons lemon extract; 79 milliliters lemon juice; 1 lemon, zest of; 1 prepared pie crust; 0 teaspoons salt; 118 milliliters superfine sugar; 237 milliliters sugar; 355 milliliters water

Lemon Meringue Pie might be just the dessert you are searching for. This recipe serves 8. Watching your figure? This vegetarian recipe has 324 calories, 4g of protein, and 10g of fat per serving. This recipe covers 4% of your daily requirements of vitamins and minerals. A mixture of salt, pie crust, egg whites, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 1 hour and 20 minutes.