Leaf Cookies

Name: Leaf Cookies
Prep time: 1 h 35 min
Cook time: 1 h 35 min
Total time: 1 h 35 min
Yield: 48
Cuisine: Global
Ingredients: 1 teaspoons baking soda; 118 milliliters butter or margarine, softened; 2 eggs; 710 milliliters Gold Medal® all-purpose flour; 48 servings Green food color; 1 teaspoons salt; 118 milliliters shortening; 237 milliliters sugar; 2 teaspoons vanilla; 48 servings Yellow food color

Leaf Cookies is a vegetarian dessert. This recipe serves 48. This recipe covers 1% of your daily requirements of vitamins and minerals. One serving contains 83 calories, 1g of protein, and 4g of fat. Head to the store and pick up vanilla, food color, eggs, and a few other things to make it today. From preparation to the plate, this recipe takes about 1 hour and 35 minutes.

Instructions

Heat oven to 400ºF. Stir together sugar, butter and shortening in large bowl. Stir in vanilla and eggs. Stir in flour, baking soda and salt.

Ingredients you will need

Baking Soda

Shortening

Vanilla

Butter

All Purpose Flour

Sugar

Egg

Salt

Equipment you will use

Bowl

Oven

Divide dough into 3 equal parts. Stir 8 drops yellow food color into 1 part dough to make yellow dough. Stir 8 drops yellow and 3 drops red food color into another part dough to make orange dough. Stir 10 drops red, 8 drops green and 3 drops yellow food color into remaining dough to make brown dough.

Ingredients you will need

Red Food Color