Lazy Chiles Rellenos

Lazy Chiles Rellenos
Lazy Chiles Rellenos is a gluten free, primal, and vegetarian side dish. One portion of this dish contains roughly 8g of protein, 8g of fat, and a total of 119 calories. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe serves 9. A mixture of salt and pepper, monterey jack cheese, roasted, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes approximately 50 minutes.

Instructions

1
Preheat oven to 325 degrees.
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OvenOven
2
Mix together eggs, milk, salt, pepper, paprika and cayenne.
Ingredients you will need
Ground Cayenne PepperGround Cayenne Pepper
PaprikaPaprika
PepperPepper
EggEgg
MilkMilk
SaltSalt
3
Cut chilies in half and add a single layer of chilies on the bottom of a 9 x 13-inch baking dish.Top chilies with half the grated cheese.Repeat with another layer of chilies and another layer of cheese.
Ingredients you will need
Chili PepperChili Pepper
CheeseCheese
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Baking PanBaking Pan
4
Pour egg mixture all over the top.
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EggEgg
5
Place into a larger baking dish or rimmed baking sheet.
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Baking SheetBaking Sheet
Baking PanBaking Pan
6
Pour in 1/2 inch of water and bake for 35 to 45 minutes, or until completely set.
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WaterWater
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OvenOven
7
Cut into squares and serve with warm corn tortillas!
Ingredients you will need
Corn TortillaCorn Tortilla
DifficultyHard
Ready In50 m.
Servings9
Health Score76
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