Lazy Chiles Rellenos
Lazy Chiles Rellenos is a gluten free, primal, and vegetarian side dish. One portion of this dish contains roughly 8g of protein, 8g of fat, and a total of 119 calories. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe serves 9. A mixture of salt and pepper, monterey jack cheese, roasted, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes approximately 50 minutes.
Instructions
Preheat oven to 325 degrees.
Mix together eggs, milk, salt, pepper, paprika and cayenne.
Cut chilies in half and add a single layer of chilies on the bottom of a 9 x 13-inch baking dish.Top chilies with half the grated cheese.Repeat with another layer of chilies and another layer of cheese.
Pour egg mixture all over the top.
Place into a larger baking dish or rimmed baking sheet.
Pour in 1/2 inch of water and bake for 35 to 45 minutes, or until completely set.
Cut into squares and serve with warm corn tortillas!