Latin Slaw

Name: Latin Slaw
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 20
Cuisine: Global
Ingredients: 8 slices OSCAR MAYER Bacon, cooked, crumbled; 473 milliliters each: shredded green and red cabbage; 118 milliliters sliced green onions; 59 milliliters lime juice; 118 milliliters KRAFT Real Mayo Mayonnaise; 1 teaspoon hot pepper sauce; 0 teaspoons salt; 2 serrano chiles, seeded, minced; 237 milliliters canned whole kernel corn, drained

Latin Slaw might be just the side dish you are searching for. This recipe makes 20 servings with 85 calories, 2g of protein, and 8g of fat each. This recipe covers 2% of your daily requirements of vitamins and minerals. A mixture of salt, each: and cabbage, real mayo mayonnaise, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes roughly 20 minutes. It can be enjoyed any time, but it is especially good for The Fourth Of July. It is a good option if you're following a gluten free and dairy free diet.