Lamb With Spinach

Name: Lamb With Spinach
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 4
Cuisine: Global
Ingredients: 237 milliliters bouillon or stock; 57 grams crumbled feta cheese, to taste; 1 garlic cloves, crushed; 794 grams cubed lamb; 1 Tbsp lemon juice; 2 Tbsps olive oil; 1 onion, chopped; 2 teaspoons oregano; 4 servings salt and pepper; 794 grams fresh spinach

Lamb With Spinach might be just the main course you are searching for. This recipe serves 4. One serving contains 724 calories, 42g of protein, and 57g of fat. If you have bouillon, oregano, olive oil, and a few other ingredients on hand, you can make it. To use up the lemon juice you could follow this main course with the Lemon Shortbread Cookies with Lemon Icing It is a good option if you're following a gluten free and דל פחמימות, diet. From preparation to the plate, this recipe takes roughly 1 hour and 30 minutes.