Lamb Loin Chops with Greek Salad and Yogurt-Lemon Sauce
Lamb Loin Chops with Greek Salad and Yogurt-Lemon Sauce
The recipe Lamb Loin Chops with Greek Salad and Yogurt-Lemon Sauce is ready in approximately 30 minutes and is definitely a super gluten free and primal option for lovers of Mediterranean food. This recipe covers 19% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 23g of protein, 53g of fat, and a total of 596 calories. This recipe serves 4. It works well as a main course. A mixture of cucumber, oregano, juice from 1 lemon, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert.