Kumara & Corn Fritters

Name: Kumara & Corn Fritters
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 2
Cuisine: Global
Ingredients: 2 servings butter or oil, for pan frying; 2 Tbsps chives (chopped); 310 grams creamed corn; 1 egg (separated); 118 milliliters kumara (cooked & roughly mashed); 59 milliliters milk; 118 milliliters self raising flour

Kumara & Corn Fritters requires roughly 30 minutes from start to finish. This recipe makes 2 servings with 340 calories, 11g of protein, and 8g of fat each. This recipe covers 16% of your daily requirements of vitamins and minerals. It works well as a side dish. If you have self raising flour, chives, egg, and a few other ingredients on hand, you can make it. If you like this recipe, you might also like recipes such as Corn Methi Pakoda - Corn and Fenugreek Leaves Fritters - Sweet Corn s, SweetLife Corn Falafel Fritters And Cayenne Corn, and Corn 'n' Ham Fritters.