Karelian Hot Pot

Name: Karelian Hot Pot
Prep time: 2 h 5 min
Cook time: 2 h 5 min
Total time: 2 h 5 min
Yield: 5
Cuisine: Global
Ingredients: 8 allspice; 300 grams chuck steaks; 300 grams stewing lamb or mutton; 2 onions; 300 grams pork shoulder; 2 teaspoons salt; 5 servings water

Karelian Hot Pot is a gluten free, dairy free, and primal main course. This recipe serves 5. One portion of this dish contains roughly 29g of protein, 26g of fat, and a total of 371 calories. This recipe covers 18% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 2 hours and 5 minutes. Head to the store and pick up salt, chuck steaks, stewing lamb, and a few other things to make it today. To use up the water you could follow this main course with the Watermelon-Peach Slushies as a dessert.