Jerk beefburger with pineapple relish & chips

Name: Jerk beefburger with pineapple relish & chips
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 4
Cuisine: Global
Ingredients: 4 larges very large potatoes; 1 Tbsp vegetable oil; 1 red onion, ½ grated and ½ finely chopped; 1 carrot, grated; 397 grams 400g beef mince; 2 teaspoons jerk seasoning (we used Bart); 200 grams 7oz fresh pineapple (we used pre-cut packet), finely chopped; 1 red chilli, deseeded and finely chopped; 1 small handful coriander, roughly chopped; 1 juice lime; 1 serving lettuce and burger buns, to serve

The recipe Jerk beefburger with pineapple relish & chips can be made in around 55 minutes. This recipe serves 4. One portion of this dish contains approximately 29g of protein, 24g of fat, and a total of 577 calories. A mixture of juice of lime, jerk seasoning, carrot, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is a good option if you're following a dairy free diet. Many people really liked this main course. Jerk Pork Tenderloin with Pineapple-Plum Relish, Jerk Chicken with Cucumber Relish, and Grilled Jerk Pork with Curried Peach Relish are very similar to this recipe.

Instructions

Heat oven to 190C/170C fan/gas

Equipment you will use

Oven

Scrub the potatoes and cut into chips.

Ingredients you will need

Potato

French Fries

Lay the chips in a single layer on a baking tray, drizzle with oil, season and toss to coat.

Ingredients you will need

French Fries

Cooking Oil

Equipment you will use

Baking Pan

Bake for 40 mins until crisp.

Equipment you will use

Oven

Mix together the grated onion, carrot, mince and jerk seasoning in a large bowl, then shape into 4 evenly sized patties.

Ingredients you will need

Jerk Seasoning

Carrot

Ground Meat

Onion

Equipment you will use

Bowl

Heat a non-stick frying pan till hot, then cook the burgers for 5-6 mins each side.

Equipment you will use

Frying Pan

To make the relish, mix the chopped onion, pineapple, chilli, coriander and lime juice. To serve, place the burgers in split buns with some lettuce and the spicy relish.

Ingredients you will need

Lime Juice