Jalapeno Margaritas
Jalapeno Margaritas is a gluten free and vegan recipe with 2 servings. This recipe covers 2% of your daily requirements of vitamins and minerals. This beverage has 271 calories, 0g of protein, and 0g of fat per serving. A mixture of tequila, ice cubes, limes, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes roughly 10 minutes.
Instructions
Pour 1/4 to 1/2 inch of salt onto a small, shallow plate. Moisten the rim of two margarita glasses with water and dip into the salt. Fill with ice, and set aside.
Pour the tequila, triple sec, lime juice, agave nectar, and jalapeno into a cocktail shaker over ice. Cover, and shake vigorously until the outside of the shaker has frosted. Strain into the prepared glasses, and garnish with lime wedges to serve.