Italian Mushroom Skillet

Italian Mushroom Skillet
Italian Mushroom Skillet might be just the main course you are searching for. One serving contains 339 calories, 21g of protein, and 19g of fat. This recipe serves 6. This recipe covers 14% of your daily requirements of vitamins and minerals. Head to the store and pick up mushrooms, sugar, can pizza sauce, and a few other things to make it today. To use up the sugar you could follow this main course with the Whole Wheat Refined Sugar Free Sugar Cookies as a dessert. From preparation to the plate, this recipe takes roughly 50 minutes. This recipe is typical of Mediterranean cuisine.

Instructions

1
Cook beef, onion, mushrooms and garlic in 12-inch skillet over medium heat, stirring occasionally, until beef is brown; drain.
Ingredients you will need
MushroomsMushrooms
GarlicGarlic
OnionOnion
BeefBeef
Equipment you will use
Frying PanFrying Pan
2
Stir in pizza sauce, pasta, water, sugar and Italian seasoning.
Ingredients you will need
Italian SeasoningItalian Seasoning
Pizza SaucePizza Sauce
PastaPasta
SugarSugar
WaterWater
3
Heat to boiling; reduce heat.
4
Cover and simmer about 20 minutes, stirring frequently, until pasta is tender.
Ingredients you will need
PastaPasta
5
Sprinkle with cheese. Cover and simmer about 2 minutes or until cheese is melted.
Ingredients you will need
CheeseCheese

Equipment

DifficultyHard
Ready In50 m.
Servings6
Health Score8
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