Immunity Boosting Soup

Name: Immunity Boosting Soup
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 1 Tbsp grated fresh gingerroot; 2 cloves garlic, minced; 1 Tbsp dried kelp, dulse, or other sea vegetable; 118 milliliters miso paste, (any variety); 2 Tbsps olive oil; 1 medium size onion, chopped; 5 medium sizes to 8 medium-size fresh shiitake mushrooms; 28 grams dried astragalus root; 113 grams fresh dandelion root, thinly sliced (or 2 ounces dried)

Need If you have miso paste, to 8 shiitake mushrooms, kelp, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes.