Hungarian Pot Roast

Hungarian Pot Roast
The recipe Hungarian Pot Roast is ready in about 3 hours and 15 minutes and is definitely an outstanding gluten free option for lovers of Eastern European food. For $4.0 per serving, you get a main course that serves 6. One serving contains 653 calories, 66g of protein, and 30g of fat. Head to the store and pick up bay leaf, vegetable oil, cream, and a few other things to make it today. To use up the vegetable oil you could follow this main course with the Blueberry Coffee Cake #SundaySupper as a dessert.
DifficultyExpert
Ready In3 hrs, 15 m.
Servings6
Health Score63
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