Hot Spiced Buttered Rum

Name: Hot Spiced Buttered Rum
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 4 long cinnamon sticks; 113 grams dark rum; 2 Tbsps light brown sugar; 710 milliliters unsweetened pineapple juice; 1 teaspoon pumpkin pie spice; 4 Tbsps unsalted butter, softened; 1 teaspoon pure vanilla extract

Hot Spiced Buttered Rum requires around 15 minutes from start to finish. This beverage has 301 calories, 1g of protein, and 12g of fat per serving. This recipe serves 4. This recipe covers 8% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and vegetarian diet. Head to the store and pick up pumpkin pie spice, rum, pineapple juice, and a few other things to make it today.