Hot Buttered Rum

Name: Hot Buttered Rum
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Global
Ingredients: 4 sticks cinnamon, for garnish; 158 milliliters packed dark brown sugar; 1 teaspoons ground cinnamon; 0 teaspoons ground cloves; 0 teaspoons ground nutmeg; 59 milliliters honey; 1 pinch Pinch salt; 177 milliliters spiced rum; 118 milliliters (1 stick) unsalted butter, room temperature; 473 milliliters boiling water

Hot Buttered Rum might be a good recipe to expand your beverage repertoire. This recipe serves 4. Watching your figure? This gluten free and vegetarian recipe has 521 calories, 1g of protein, and 23g of fat per serving. This recipe covers 4% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 10 minutes. A mixture of cinnamon, salt, spiced rum, and a handful of other ingredients are all it takes to make this recipe so scrumptious.