Honey Wheat Pancakes

Name: Honey Wheat Pancakes
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 6
Cuisine: Global
Ingredients: 237 milliliters reduced-fat biscuit/baking mix; 1 teaspoon baking powder; 1 medium ripe banana, mashed; 237 milliliters buttermilk; 2 eggs, lightly beaten; 1 teaspoon ground cinnamon; 2 Tbsps honey; 6 servings Assorted fresh fruit and/or maple syrup, optional; 59 milliliters wheat germ; 118 milliliters whole wheat flour

You can never have too many morn meal recipes, so give Honey Wheat Pancakes a try. This recipe serves 6. One serving contains 277 calories, 7g of protein, and 7g of fat. This recipe covers 14% of your daily requirements of vitamins and minerals. If you have biscuit/baking mix, honey, buttermilk, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 15 minutes. It is a good option if you're following a vegetarian diet.