Honey-glazed Carrots

Name: Honey-glazed Carrots
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 1
Cuisine: Global
Ingredients: 2 Tbsps Butter from Grass-fed Cows; 1 bunch Fresh Young carrots; 59 milliliters Chicken Stock; 1 serving Fresh Parsley or Mint; 2 Tbsps Wildflower Honey

You can never have too many side dish recipes, so give Honey-glazed Carrots a try. One portion of this dish contains about 8g of protein, 25g of fat, and a total of 633 calories. This recipe serves 1. This recipe covers 33% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 10 minutes. It is a good option if you're following a gluten free, primal, and vegetarian diet. A mixture of butter from cows, parsley, chicken stock, and a handful of other ingredients are all it takes to make this recipe so scrumptious.