Honey Baked Chicken I

Name: Honey Baked Chicken I
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 5
Cuisine: Global
Ingredients: 1 egg yolk; 1 teaspoons garlic powder; 0 teaspoons ground black pepper; 2 Tbsps honey; 4 Tbsps margarine, melted; 2 teaspoons salt; 907 grams whole chicken, cut into pieces

Need a gluten free, dairy free, and דל פחמימות, main course? Honey Baked Chicken I could be a super recipe to try. One portion of this dish contains roughly 17g of protein, 23g of fat, and a total of 300 calories. This recipe serves 5. This recipe covers 8% of your daily requirements of vitamins and minerals. If you have chicken, garlic powder, honey, and a few other ingredients on hand, you can make it. To use up the margarine you could follow this main course with the Peanut Butter Icebox Cookies as a dessert. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Preheat oven to 325 degrees F (165 degrees C).

Equipment you will use

Oven

Rub chicken pieces with garlic powder, salt and pepper. In a small bowl, beat egg yolk with honey and butter or margarine, then brush this mixture over chicken pieces.

Ingredients you will need

Salt And Pepper

Chicken Pieces

Garlic Powder

Butter

Egg Yolk

Honey

Dry Seasoning Rub

Equipment you will use

Bowl

Place chicken pieces, skin side down, in a lightly greased 9x13 inch baking dish.

Ingredients you will need

Chicken Pieces

Equipment you will use

Baking Pan

Bake at 325 degrees F (165 degrees C) for 45 to 60 minutes or until chicken is cooked through and juices run clear, basting with remaining butter or margarine. Just before serving, turn chicken over and bake for another 10 to 15 minutes to cook the skin on the other side.

Ingredients you will need

Butter

Whole Chicken