Holiday Sparkler

Holiday Sparkler
Need a gluten free, fodmap friendly, and vegan beverage? Holiday Sparkler could be a super recipe to try. One serving contains 150 calories, 0g of protein, and 0g of fat. This recipe serves 5. This recipe covers 2% of your daily requirements of vitamins and minerals. Head to the store and pick up brandy, ground allspice, ground ginger, and a few other things to make it today. From preparation to the plate, this recipe takes around 5 minutes.

Instructions

1
Pour the brown sugar onto a small plate. Rub the lemon wedge along the rim of each champagne glass (but not inside the rim). Holding each glass at an angle, roll the outer edge of the rim in the sugar until it’s fully coated.
Ingredients you will need
Brown SugarBrown Sugar
Lemon WedgeLemon Wedge
ChampagneChampagne
SugarSugar
RollRoll
Dry Seasoning RubDry Seasoning Rub
2
Mix together the cinnamon, cloves, allspice, and ginger, then divide the mixture evenly among 5 champagne glasses.
Ingredients you will need
ChampagneChampagne
AllspiceAllspice
CinnamonCinnamon
CloveClove
GingerGinger
3
Add 1 sugar cube and 1 ounce of the brandy to each glass. Stir until the spices are well blended.Divide the sparkling wine evenly among the glasses. (Be careful, the sparkling wine will fizz vigorously.)
Ingredients you will need
Sparkling WineSparkling Wine
Sugar CubesSugar Cubes
BrandyBrandy
SpicesSpices
4
Serve immediately.
DifficultyEasy
Ready In5 m.
Servings5
Health Score0
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