Holiday Pumpkin Muffins

Name: Holiday Pumpkin Muffins
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 36
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 2 teaspoons baking soda; 237 milliliters CRISCO Oil; 3 larges eggs; 828 milliliters all-purpose flour; 1 teaspoon ground cinnamon; 1 teaspoons ground cloves; 1 teaspoon ground nutmeg; 425 grams unsweetened pumpkin; 237 milliliters raisins; 1 teaspoons salt; 710 milliliters sugar; 237 milliliters chopped walnuts

Holiday Pumpkin Muffins might be a good recipe to expand your morn meal recipe box. This recipe serves 36. One serving contains 151 calories, 2g of protein, and 3g of fat. It is a good option if you're following a dairy free and vegetarian diet. A mixture of walnuts, ground nutmeg, crisco oil, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

Beat first 11 ingredients at low speed with an electric mixer 1 to 2 minutes or until blended. Stir in walnuts and raisins. Spoon batter evenly (about 1/4 cup each) into lightly greased muffin pans.

Ingredients you will need

Raisins