Herbed New Potato Salad

Name: Herbed New Potato Salad
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters chopped chives; 59 milliliters extra virgin olive oil; 680 grams new potatoes (any larger potatoes cut in two); 118 milliliters chopped parsley; 1 teaspoon salt; 4 servings Salt and pepper to taste; 118 milliliters chopped scallions; 30 milliliters white balsamic vinegar

Herbed New Potato Salad might be just the side dish you are searching for. This gluten free, whole 30, and vegan recipe serves 4. One portion of this dish contains approximately 4g of protein, 14g of fat, and If you have salt, balsamic vinegar, scallions, and a few other ingredients on hand, you can make it. It can be enjoyed any time, but it is especially good for The Fourth Of July. From preparation to the plate, this recipe takes approximately 20 minutes.

Instructions

Put new potatoes in a large pot. Cover with cold water and add 1 teaspoon salt. Bring water to a boil and let potatoes cook until fork-tender, 8-10 minutes.

Ingredients you will need

New Potato