Herbed Carrots

Name: Herbed Carrots
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 2
Cuisine: Global
Ingredients: 2 larges carrots, sliced to 1/4-inch thickness; 2 Tbsps dairy-free margarine; 1 Tbsp chopped fresh thyme; 2 teaspoons minced garlic; 0 teaspoons ground black pepper; 1 Tbsp olive oil; 0 teaspoons salt

Herbed Carrots is a gluten free and vegan side dish. One portion of this dish contains about 1g of protein, 16g of fat, and a total of 177 calories. This recipe covers 9% of your daily requirements of vitamins and minerals. This recipe serves 2. From preparation to the plate, this recipe takes approximately 10 minutes. Head to the store and pick up carrots, salt, thyme, and a few other things to make it today.