Henry and Maudie's Oatmeal Cookies
Need a vegetarian dessert? Henry and Maudie's Oatmeal Cookies could be a spectacular recipe to try. This recipe serves 60. One serving contains 65 calories, 1g of protein, and 3g of fat. This recipe covers 2% of your daily requirements of vitamins and minerals. A mixture of water, brown sugar, egg, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 1 hour and 30 minutes. If you like this recipe, you might also like recipes such as Grandma’s Oatmeal Cookies – yummy oatmeal cookies, N’Oatmeal Cookies – The Paleo Response to Oatmeal Cookies, and Beloved's The Henry.
Instructions
Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets. Stir together the whole wheat flour, salt and baking soda; set aside.
In a medium bowl, cream together the butter and brown sugar until light and fluffy. Stir in the egg, water and vanilla.
Mix in the flour mixture, then stir in the oats. Drop by teaspoonfuls onto the prepared cookie sheets. Cookies should be about 2 inches apart.
Bake for 12 to 15 minutes in the preheated oven.
Remove from baking sheets to cool on wire racks.