Ham, Sliced Pear & Swiss Sandwich

Name: Ham, Sliced Pear & Swiss Sandwich
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 1
Cuisine: Global
Ingredients: 0 teaspoons dried dill; 28 grams lean ham; 1 small pear, thinly sliced; 1 Tbsp plain low-fat Greek yogurt; 2 slices pumpernickel bread; 28 grams low-sodium Swiss cheese

Ham, Sliced Pear & Swiss Sandwich requires approximately 10 minutes from start to finish. This main course has 418 calories, 20g of protein, and 15g of fat per serving. This recipe serves 1. If you have dill, pumpernickel bread, pear, and a few other ingredients on hand, you can make it. To use up the plain greek yogurt you could follow this main course with the Meyer Lemon-Greek Yogurt Pound Cake with White Chocolate-Greek Yogurt Topping as a dessert.

Instructions

Combine yogurt and dill in a small bowl; stir until blended.

Ingredients you will need

Yogurt

Dill

Equipment you will use

Bowl

Spread yogurt mixture on 1 slice of bread. Top with ham, half of the pear slices, cheese, and remaining bread slice. Slice in half using a sharp knife.

Ingredients you will need

Cheese