Guacamole Omelette with Salsa
Need a gluten free, primal, and vegetarian main course? Guacamole Omelette with Salsa could be an amazing recipe to try. This recipe serves 1. One portion of this dish contains about 20g of protein, 27g of fat, and a total of 359 calories. This recipe covers 19% of your daily requirements of vitamins and minerals. A mixture of guacamole, chili powder, eggs, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the eggs you could follow this main course with the Rose Levy Beranbaum's Chocolate Tomato Cake with Mystery Ganache as a dessert. From preparation to the plate, this recipe takes around 45 minutes. It is a rather inexpensive recipe for fans of Mexican food.
Instructions
Mix the chili powder, salt and pepper into the eggs.
Heat a pan, pour the eggs in and let them cook until the just start to set.
Sprinkle the cheese on and let it start to melt, about a minute.
Spread the guacamole over half of the eggs and cook until the eggs have set, about a minute.
Fold the the egg over the guacamole and slip onto a plate.
Pour the salsa onto the omelette and enjoy.
Recommended wine: Pinot Noir, Riesling, Sparkling Rose
Guacamole works really well with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The WindRacer Russian River Pinot Noir with a 4.7 out of 5 star rating seems like a good match. It costs about 60 dollars per bottle.
WindRacer Russian River Pinot Noir
Beautiful aromas of sassafras, mocha and black licorice demonstrate the unique, bold personality of the Russian River Valley. Distinct flavors of brambly fruit, sweet oak and white pepper lead to a broad, balanced wine with food-friendly acidity. Russian River's warm, sunny days and cool foggy nights are optimal for Pinot Noir – the wines have great texture and weight without being overdone or losing their natural acidity. The classic deep, dark aromas and flavors the Russian River is known for shine through in this wine.