Ground Beef & Apple Filled Acorn Squash Halves

Name: Ground Beef & Apple Filled Acorn Squash Halves
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 4
Cuisine: Global
Ingredients: 2 mediums acorn squash; 473 milliliters apples, pared and chopped; 4 Tbsps brown sugar, packed; 1 teaspoons cinnamon; 454 grams lean ground beef; 2 Tbsps margarine or butter, melted; 59 milliliters raisins; 2 teaspoons salt

Ground Beef & Apple Filled Acorn Squash Halves is a gluten free and dairy free main course. This recipe serves 4. One serving contains 397 calories, 26g of protein, and 12g of fat. This recipe covers 23% of your daily requirements of vitamins and minerals. If you have cinnamon, ground beef, salt, and a few other ingredients on hand, you can make it. To use up the brown sugar you could follow this main course with the Brown-sugar Pound Cupcakes With Brown-butter Glaze as a dessert.