Grilled Turkey Tenderloin with Stuffing

Grilled Turkey Tenderloin with Stuffing
You can never have too many side dish recipes, so give Grilled Turkey Tenderloin with Stuffing a try. This recipe covers 7% of your daily requirements of vitamins and minerals. One serving contains 262 calories, 5g of protein, and 12g of fat. This recipe serves 4. From preparation to the plate, this recipe takes about 1 hour and 50 minutes. A mixture of lemon juice, turkey breast tenderloins, worcestershire sauce, and a handful of other ingredients are all it takes to make this recipe so flavorful. It will be a hit at your The Fourth Of July event. It is a good option if you're following a dairy free diet.

Instructions

1
Mix lemon juice, oil, Worcestershire sauce and pepper in shallow glass or plastic dish.
Ingredients you will need
Worcestershire SauceWorcestershire Sauce
Lemon JuiceLemon Juice
PepperPepper
Cooking OilCooking Oil
2
Add turkey, turning to coat. Cover and refrigerate at least 1 hour but no longer than 24 hours.
Ingredients you will need
Whole TurkeyWhole Turkey
3
Brush grill rack with vegetable oil.
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Vegetable OilVegetable Oil
Equipment you will use
GrillGrill
4
Heat coals or gas grill. Grease 9-inch square aluminum pan.
Equipment you will use
GrillGrill
Frying PanFrying Pan
5
Remove turkey from marinade; reserve marinade. Cover and grill turkey 4 to 5 inches from medium heat 15 minutes. While turkey is grilling, stir stuffing mix with amount of water called for on package. Spoon stuffing into aluminum pan; cover with aluminum foil.
Ingredients you will need
StuffingStuffing
MarinadeMarinade
Whole TurkeyWhole Turkey
WaterWater
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Aluminum FoilAluminum Foil
GrillGrill
Frying PanFrying Pan
6
Add stuffing to grill rack.
Ingredients you will need
StuffingStuffing
Equipment you will use
GrillGrill
7
Brush turkey with marinade and turn. Cover and grill 10 to 15 minutes longer or until juice is no longer pink when center of thickest piece of turkey is cut. Discard any remaining marinade.
Ingredients you will need
MarinadeMarinade
Whole TurkeyWhole Turkey
JuiceJuice
Equipment you will use
GrillGrill
8
Remove stuffing and turkeyfrom grill; let stand 10 minutes.
Ingredients you will need
StuffingStuffing
Equipment you will use
GrillGrill
9
Cut 1 1/2 turkey tenderloins into 1/2-inch slices; serve with stuffing. Refrigerate remaining turkey to use for Easy Turkey Fajitas.
Ingredients you will need
Turkey TenderloinTurkey Tenderloin
StuffingStuffing
Whole TurkeyWhole Turkey
DifficultyExpert
Ready In1 h, 50 m.
Servings4
Health Score6
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