Grilled Turkey Burgers with Cranberry Horseradish Dressing

Name: Grilled Turkey Burgers with Cranberry Horseradish Dressing
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 8
Cuisine: American
Ingredients: 118 milliliters minced celery; 237 milliliters dry bread crumbs; 1 egg; 1 Tbsp chopped fresh parsley; 1 Tbsp chopped fresh thyme; 1 pinch ground cumin; 680 grams ground turkey; 8 hamburger buns, split; 2 Tbsps prepared horseradish; 3 Tbsps lemon juice, or to taste; 118 milliliters minced onion; 1 Tbsp poultry seasoning; 8 servings salt and black pepper to taste; 411 grams whole berry cranberry sauce

Grilled Turkey Burgers with Cranberry Horseradish Dressing

Grilled Turkey Burgers with Cranberry Horseradish Dressing might be It is a good option if you're following a dairy free diet. It will be a hit at your The Fourth Of July event. Head to the store and pick up celery, ground turkey, hamburger buns, and a few other things to make it today. To use up the dry bread crumbs you could follow this main course with the Gluten Free Dairy Free Coconut Tarts as a dessert. From preparation to the plate, this recipe takes about 35 minutes. This recipe is typical of American cuisine.

Instructions

Preheat an outdoor grill for medium-high heat, and lightly oil the grate. Stir the cranberry sauce, horseradish, lemon juice, and cumin together in a bowl. Season to taste with salt and pepper, and set aside.

Ingredients you will need

Cranberry Sauce

Salt And Pepper

Horseradish

Lemon Juice

Cumin

Cooking Oil

Equipment you will use

Grill

Bowl

Mix the egg, celery, and onion in a bowl with your hand until the egg is smooth.

Ingredients you will need

Celery

Onion

Egg

Equipment you will use

Bowl

Add the turkey, thyme, poultry seasoning, parsley, and bread crumbs; mix until evenly combined. Form the turkey mixture into 8 patties.

Ingredients you will need

Poultry Seasoning

Breadcrumbs

Parsley

Whole Turkey

Thyme

Cook the turkey burgers on the preheated grill until no longer pink in the center and the juices run clear, about 4 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

Ingredients you will need

Turkey Burgers