Grilled Mediterranean Quesadillas

Name: Grilled Mediterranean Quesadillas
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 8
Cuisine: Mexican
Ingredients: 118 milliliters pitted black olives, sliced; 113 grams (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened; 113 grams pkg. ATHENOS Traditional Crumbled Feta Cheese; 8 6-inchs flour tortillas (6 inch); 59 milliliters KRAFT Shredded Parmesan Cheese; 237 milliliters plain nonfat Greek-style yogurt; 118 milliliters roasted red peppers, chopped

Grilled Mediterranean Quesadillas

Grilled Mediterranean Quesadillas might be just the hor d'oeuvre you are searching for. One portion of this dish contains about 8g of protein, 12g of fat, and a total of 219 calories. This recipe covers 8% of your daily requirements of vitamins and minerals. This recipe serves 8. A mixture of olives, nonfat yogurt, roasted peppers, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is perfect for The Fourth Of July. This recipe is typical of Mexican cuisine. From preparation to the plate, this recipe takes around 15 minutes.

Instructions

Heat grill to low heat.

Equipment you will use

Grill

Combine first 5 ingredients; spread onto 4 tortillas, leaving 1/2-inch border around edge of each.

Ingredients you will need

Tortilla

Spread

Cover with remaining tortillas.

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Tortilla

Grill 2 min. on each side or crisp and golden brown on both sides.

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Grill

Cut into wedges.

Serve with yogurt.

Ingredients you will need

Yogurt

Equipment

Grill

Ingredients

Servings:

118milliliters

pitted black olives, sliced 113grams

(1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened 113grams

pkg. ATHENOS Traditional Crumbled Feta Cheese 86-inchs

flour tortillas (6 inch)59milliliters

KRAFT Shredded Parmesan Cheese 237milliliters

plain nonfat Greek-style yogurt 118milliliters

roasted red peppers, chopped

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Pinot Noir, Riesling, and Sparkling rosé are great choices for Mexican. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Tudor Wines Balo Vineyard Pinot Noir with a 5 out of 5 star rating seems like a good match. It costs about 68 dollars per bottle.