Grilled Best Barbecued Chicken
Grilled Best Barbecued Chicken might be just the main course you are searching for. Watching your figure? This gluten free, dairy free, and fodmap friendly recipe has 1809 calories, 148g of protein, and 120g of fat per serving. This recipe serves 6. This recipe covers 42% of your daily requirements of vitamins and minerals. It will be a hit at your The Fourth Of July event. From preparation to the plate, this recipe takes about 10 minutes.
Instructions
Heat coals or gas grill for direct heat.
Cover and grill chicken, skin sides up, 4 to 6 inches from medium heat 15 minutes. Turn chicken; brush with sauce.
Cover and grill 20 to 40 minutes longer, turning occasionally and brushing 2 or 3 times with sauce, until juice of chicken is no longer pink when centers of thickest pieces are cut.
Heat remaining sauce to boiling; boil 1 minute.
Serve sauce with chicken.