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Green Tomato Pie III

Green Tomato Pie III
Green Tomato Pie III requires around 45 minutes from start to finish. This vegan recipe serves 10. One serving contains 143 calories, 1g of protein, and 0g of fat. Plenty of people made this recipe, and 240 would say it hit the spot. Head to the store and pick up ground nutmeg, ground cloves, ground cinnamon, and a few other things to make it today.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C).
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OvenOven
2
Place diced green tomatoes and vinegar in a large bowl.
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Green TomatoGreen Tomato
VinegarVinegar
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3
In a medium bowl, mix together sugar, cinnamon, cloves, nutmeg, salt and flour.
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CinnamonCinnamon
CloveClove
NutmegNutmeg
All Purpose FlourAll Purpose Flour
SugarSugar
SaltSalt
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4
Sprinkle over tomatoes and toss to coat evenly.
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TomatoTomato
5
Pour into pie crust and cover with criss-cross lattice crust.
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Pie CrustPie Crust
CrustCrust
6
Bake at 350 degrees F (175 degrees C) for 30 to 35 minutes, until bubbly and crust is brown.
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CrustCrust
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OvenOven

Equipment

DifficultyHard
Ready In45 m.
Servings10
Health Score1
Dairy FreeVeganVegetarian
DietsDairy FreeLacto Ovo Vegetarian
Dish TypesSide Dish
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