Green Bean & Feta Salad
Green Bean & Feta Salad is a vegetarian side dish. This recipe serves 20. One serving contains 24 calories, 1g of protein, and 1g of fat. This recipe covers 3% of your daily requirements of vitamins and minerals. If you have env. seasons cheese garlic dressing mix, beans, onion, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 20 minutes.
Instructions
Cook beans in boiling water 7 min. or until crisp-tender.
Drain; rinse with cold water. Meanwhile, prepare salad dressing as directed on pkg.
Toss beans with the cheese, onion and dill.
Add prepared dressing; mix lightly.
Serve immediately. Or, cover and refrigerate several hours or until chilled.