Greek Yogurt Banana Nut Bread

Name: Greek Yogurt Banana Nut Bread
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 16
Cuisine: Mediterranean, European, Greek
Ingredients: 59 milliliters applesauce; 2 teaspoons baking soda; 454 grams very ripe bananas, mashed; 118 milliliters brown sugar; 1 teaspoon cinnamon; 1 Dash cloves; 2 eggs, room temperature; 532 milliliters flour; 237 milliliters Greek yogurt (whole, 2% or nonfat); 1 Dash nutmeg; 0 teaspoons salt; 177 milliliters sugar; 2 Tbsps unsalted butter, room temperature; 1 teaspoon vanilla; 79 milliliters chopped walnuts

Greek Yogurt Banana Nut Bread might be just the Mediterranean recipe you are searching for. For 35 cents per serving, you get a morn meal that serves 16. Watching your figure? This vegetarian recipe has 199 calories, 5g of protein, and 4g of fat per serving. Head to the store and pick up butter, baking soda, dash of nutmeg, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 1 hour and 15 minutes.