Greek Salad Sandwich

Name: Greek Salad Sandwich
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Mediterranean, European, Greek
Ingredients: 237 milliliters canned chickpeas, rinsed and drained; 4 servings coarse salt and ground pepper; 1 mediums cucumber, thinly sliced; 85 grams crumbled feta; 59 milliliters fresh parsley leaves; 2 Tbsps fresh lemon juice; 8 slices rustic bread or olive bread; 2 Tbsps extra-virgin olive oil; 1 smalls red onion, thinly sliced; 1 tomato, thinly sliced

The recipe Greek Salad Sandwich could satisfy your Mediterranean craving in around 45 minutes. One portion of this dish contains roughly 12g of protein, 14g of fat, and a total of 324 calories. This recipe covers 19% of your daily requirements of vitamins and minerals. This recipe serves 4. A mixture of olive oil, coarse salt and ground pepper, cucumber, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a good option if you're following a vegetarian diet.