Greek Baking-Powder Piecrust

Name: Greek Baking-Powder Piecrust
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 20
Cuisine: Mediterranean, European, Greek
Ingredients: 2 teaspoons baking powder; 532 milliliters all-purpose flour; 3 Tbsps olive oil; 1 teaspoons salt; 177 milliliters water

Greek Baking-Powder Piecrust might be just the Mediterranean recipe you are searching for. Watching your figure? This vegan recipe has 70 calories, 1g of protein, and 2g of fat per serving. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 20. A mixture of baking powder, flour, water, and a handful of other ingredients are all it takes to make this recipe so delicious. It works best as a crust, and is done in roughly 45 minutes.

Instructions

Combine first 3 ingredients in a large bowl; make a well in center of mixture.

Equipment you will use

Bowl

Add water and oil to flour mixture, stirring until well-blended.

Ingredients you will need

All Purpose Flour

Water

Cooking Oil

Turn dough out onto a lightly floured surface; knead 4 to 5 times. Divide dough in half. Working with one half at a time, press mixture gently into a 4-inch circle on heavy-duty plastic wrap; cover with additional plastic wrap. Chill for 15 minutes.

Ingredients you will need

Dough