Grampa's Coriander Turkey Sausage

Name: Grampa's Coriander Turkey Sausage
Prep time: 8 h 10 min
Cook time: 8 h 10 min
Total time: 8 h 10 min
Yield: 4
Cuisine: Global
Ingredients: 2 teaspoons brown sugar; 0 teaspoons cayenne pepper; 2 teaspoons ground coriander; 1 teaspoons ground black pepper; 454 grams ground turkey; 2 Tbsps olive oil; 2 teaspoons salt

Grampa's Coriander Turkey Sausage is If you have brown sugar, ground turkey, ground coriander, and a few other ingredients on hand, you can make it. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. From preparation to the plate, this recipe takes around 8 hours and 10 minutes. It works well as a main course.

Instructions

In a bowl, thoroughly mix together the turkey, coriander, salt, brown sugar, black pepper, and cayenne pepper. Cover the bowl, and refrigerate the sausage overnight.

Ingredients you will need

Cayenne Pepper

Black Pepper

Brown Sugar

Coriander

Sausage

Whole Turkey

Salt

Equipment you will use

Bowl

The next day, heat olive oil in a skillet over medium heat. Form the sausage into thin patties, and fry until browned and no longer pink inside, 2 to 5 minutes per side.

Ingredients you will need

Olive Oil