Graham Cracker Crust I
Graham Cracker Crust I might be a good recipe to expand your crust recipe box. Watching your figure? This vegetarian recipe has 139 calories, 1g of protein, and 8g of fat per serving. This recipe covers 1% of your daily requirements of vitamins and minerals. This recipe serves 10. From preparation to the plate, this recipe takes roughly 17 minutes. A mixture of butter, ground graham cracker crumbs, sugar, and a handful of other ingredients are all it takes to make this recipe so tasty.
Instructions
Mix graham cracker crumbs, sugar, melted butter or margarine, and cinnamon until well blended . Press mixture into an 8 or 9 inch pie plate.
Bake at 375 degrees F (190 degrees C) for 7 minutes. Cool. If recipe calls for unbaked pie shell, just chill for about 1 hour.