Golda's Frozen Waldorf Salad
Golda's Frozen Waldorf Salad is a gluten free recipe with 8 servings. One portion of this dish contains roughly 2g of protein, 20g of fat, and a total of 303 calories. This recipe covers 6% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 3 hours. It works well as a side dish. Head to the store and pick up grapes, maraschino cherries, mint leaves, and a few other things to make it today. If you enjoy Waldorf Salad you may also enjoy this bread.
Instructions
In a saucepan, combine the sugar, pineapple juice, lemon juice, and salt over medium heat, stirring constantly, until thick.
Remove from heat and let cool. Whip cream and fold it into the cooled syrup mixture. Stir in marshmallows, grapes, pineapple, apples, celery and nuts.
Spread mixture into an 8 by 8-inch pan and freeze until frozen throughout, at least 2 hours.
Remove the salad from the freezer 5 minutes before serving.
Garnish each serving with a cherry and a sprig of fresh mint.