Gluten Free And Vegan Fig Newtons

Name: Gluten Free And Vegan Fig Newtons
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 4
Cuisine: Global
Ingredients: 118 milliliters Agave nectar; 59 milliliters grapeseed oil; 118 milliliters Lemon Juice; 1 teaspoons Celtic Sea Salt; 1 Tbsp vanilla extract; 59 milliliters yacon syrup

Gluten Free And Vegan Fig Newtons is a gluten free and vegan side dish. This recipe serves 4. This recipe covers 2% of your daily requirements of vitamins and minerals. One portion of this dish contains around 0g of protein, 14g of fat, and a total of 250 calories. If you have agave nectar, grapeseed oil, vanillan extract, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 50 minutes.