Global House Salad
You can never have too many side dish recipes, so give Global House Salad a try. This gluten free recipe serves 2. One serving contains 587 calories, 10g of protein, and 51g of fat. If you have anjou pear, honey, baby lettuce, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.
Instructions
Mix walnuts and honey in a shallow baking dish.
Bake until golden, about 10 minutes.
Cut pear into thin slices.
Combine nuts, pear, lettuce and cheese in a bowl.
Whisk dressing ingredients in another bowl. Divide salad between 2 serving bowls; drizzle each with 2 tablespoon of the dressing.