Glazed Carrots With Braised Bibb Lettuce

Name: Glazed Carrots With Braised Bibb Lettuce
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 1 bay leaf; 6 larges Bibb lettuce leaves, larger ones torn in half; 16 carrots with tops (you can tell how fresh the carrots are by the tops), not more than 3/4 inch in diam, peeled and trimmed with 1 inch of top left on; 1 sprig fresh thyme; 9 servings A few grinds of white pepper; 1 teaspoons salt; 1 teaspoon sugar; 3 Tbsps unsalted butter; 2 teaspoons white wine vinegar

You can never have too many side dish recipes, so give Glazed Carrots With Braised Bibb Lettuce a try. This recipe covers 15% of your daily requirements of vitamins and minerals. This recipe serves 4. One serving contains 184 calories, 3g of protein, and 9g of fat. It is perfect for Easter. It is a good option if you're following a gluten free, fodmap friendly, and vegetarian diet. If you have sugar, wine vinegar, butter, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.